King Crab Legs
20/up
ct $ 17.95/lb in 2 pound bags
14/17ct
$ 22.95/lb in 2 pound bags
Cooking Frozen Crab Legs
Crab legs are already pre-cooked so they will just need to be heated.
When cooking frozen crab legs, we have found the best way is to place them in a colander or steamer over rapidly boiling water.
The pot should be about one-third of the way filled with water. You will need to cover the pot and steam your frozen crab
legs for about ten minutes or until they are completely heated Boiled Crab Legs
To boil crab legs,
simply fill a large saucepan half full of cold water and bring to a boil. When the water begins to boil add the crab legs
and reduce the heat to medium. Allow them to simmer for about six minutes. Grilled Crab Legs
To grill crab legs you need to brush olive oil on all sides of the crab legs to prevent them from sticking. Then
place the crab legs on a hot grill of 300 degrees for about five minutes, turn over and cook for another five minutes until
they are heated all the way through. Remove from the grill and serve with butter or sauce.